Chef Ian Pecoraro started Cellar Door Cooking to bring local, farm-fresh meals directly to tables all around the Palouse.  Pecoraro has spent the last 15 years working in professional kitchens...

A fleet of robots has taken over University of Idaho, and the little creatures are not leaving anytime soon.  The rolling white robots are the university’s newest food delivery service for students...

Kit Spelman was not always a fan of craft beer; he said he used to stick with domestic beers like Coors and Budweiser. A few years ago, Spelman was on a motorcycle ride through Sacramento when a friend...

Thanks to 2,000 pounds of German sausage, the Uniontown Community Building secured funding for yet another year.  Uniontown hosted its annual sausage feed from 10 a.m. to 5 p.m. last Sunday — the...

Sugar Babe Bakery will host its grand opening on Jan. 21 in the space next to the Audian Theatre on Main St.  Sugar Babe Bakery owner Melanie Voorhees said she is enthusiastic about contributing...

In downtown Palouse, Washington, a gigantic red building that sits on the corner of Main Street is home to some of the best barbecue in the region. Palouse Caboose Bar and Grill is a locally-owned barbecue...

Urban Dwellers Coffee is a family-owned business that was founded in Asia in 2016. The roastery is based in Springfield, Missouri where half of the company is run from, said founder and owner Jacob...

Speaking Bird Brewhouse will open this fall in downtown Pullman with the mission of collaboration and inclusion within the community. Co-owner and co-founder Sean Owens is currently attending the UC...

Pups & Cups Cafe recently moved into their new location on Main Street after jumping through the hoops of the COVID-19 pandemic.  While they were originally supposed to move into the new...

While the name "Technicolor Heart" may not sound familiar, you've seen it if you have been on the Pullman campus. It's a light blue 12-foot bronze sculpture of a heart adorned in tools — ring a bell...

Pullman locals and WSU alums Molly and Tim Schotzko share a passion for central-Texas style barbecue. They hope to bring the joy of conversation and great food to the community with their food truck, Miss...