The Pullman Islamic Association welcomed nearly 200 people of all faiths and backgrounds to foster communion by breaking fast on April 8, observing the holy month of Ramadan. The event featured speakers...

As the end of the semester draws near, I thought of doing something a little different to go out with a bang. For this week, I will be pairing two sweet wines: a sweet red and a sweet white. For the final week,...

Despite the title of this column, sometimes the last thing that I want to do is cook. The allure of fast food is strong, and I feel at times that I need to meet in the middle: the joys of frozen meals....

Coming into WSU as a freshman, I soon realized that the Palouse has a secret. Its secret weapon? The sheer variety of Mexican food that is available! Whether a truck, restaurant or Tin Tans on Greek...

The 2018 Desert Wind Ruah is a red blend from Washington state consisting of 40% Merlot, 33% Syrah and a spattering of Cabernet Sauvignon, Cabernet Franc and Malbec varieties. With an ABV, or alcohol by...

First of all, I would be remiss if I did not mention the label of this wine. Affectionately known as the "Beesling" — a Riesling with bees on the bottle — in our house, both my fiancée and I love...

A simple road trip for two friends setting off to a Blue Jays game in Oakland, California, turned into a three-day wine-tasting bender full of laughter and telling stories. This trip was the beginning...

This week, for our family weekend edition and to celebrate women for Women’s History Month, I will be highlighting prominent women in the wine industry and pairing their wines. For this article, we will...

The humble grilled cheese. For many college students, this sandwich is the cornerstone of their diet. For me, they are a delicious treat to the end of a day of student teaching. As a former RA, I was...

This week, for our family weekend edition and to celebrate women for Women’s History Month, I will be highlighting prominent women in the wine industry and pairing their wines. For this article, I am...

Each day of class seems to stretch longer and longer and, despite some better weather, summer feels far on the horizon. In order to push through I need a good spot to get everything, from a refreshing...

I have started on the dreaded road of meal prepping. For something that, coming into college, I avoided through dining halls and eating out, it feels like I have finally taken another step past my baccalaureate...