The student voice of Washington State University since 1895

The Daily Evergreen

The student voice of Washington State University since 1895

The Daily Evergreen

The student voice of Washington State University since 1895

The Daily Evergreen

A WSU researcher sprays tree fruit with cellulose nanocrystal treatment that protects the fruit from frost damage. Cellulose is a component of plant walls that adds rigidity.

WSU technology protects crops from frost

MADYSEN MCLAIN, Evergreen roots editor February 18, 2021

Every year, farmers around the world are plagued by crop loss due to cold temperatures and frost, no matter what fruits, vegetables or grains they produce. A WSU research team developed a sustainable...

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