Becoming bacteria-free
BY HILARY TAYLOR | Evergreen contributor
February 24, 2015
Reducing food contamination and improving the safety and quality of food is what motivates one scientist at Washington State University.Shyam S. Sablani, a WSU associate professor, is currently working to make frozen red raspberries less susceptible to harmful bacteria by using Ultraviolet light-C or UV-C light.“We are try...
All you need is love (songs)
Melissa Essig | Daily Evergreen music columnist
February 10, 2014
It’s cute how so many people like to celebrate a day dedicated to love. Personally, I have yet to experience that inebriated yearning for another human being, but I am a girl. I have feelings, desires and crushes. There are times, mostly late at night, when I get an inkling to feel someone’s breat...
Writer’s note: The comments made by Curtis Cohen and Riley, the other student quoted, were made before either student, or myself, was aware of the amendment...
