![This is the 2021 L’Ecole Semillon and sushi rolls from Red Bento.](https://dailyevergreen.com/wp-content/uploads/2023/05/2023-05-02-11-675x900.jpg)
Sipping with Grace: L’Ecole Semillon and sushi
JARED GRACE, Evergreen columnist
• May 4, 2023
![This is the 2021 L’ecole Grenache Rosé and a chicken tikka masala.](https://dailyevergreen.com/wp-content/uploads/2023/05/2023-05-02-11.32.04-2-675x900.jpg)
Sipping with Grace: L’Ecole Grenache Rosé and chicken tikka masala
JARED GRACE, Evergreen columnist
• May 3, 2023
![This is the 2021 Risata and Moscato d’Asti with strawberry ice cream and a berry syrup.](https://dailyevergreen.com/wp-content/uploads/2023/04/2023-04-17-23-675x900.jpg)
Sipping with Grace: Risata and Moscato d’Asti and strawberry ice cream
JARED GRACE, Evergreen columnist
• April 20, 2023
![This is the 2011 Roscato Sweet Red Blend with cherry tomato cream sauce pasta.](https://dailyevergreen.com/wp-content/uploads/2023/04/2023-04-17-19.38.23-675x900.jpg)
Sipping with Grace: Roscato Sweet Red Blend and cherry tomato pasta
JARED GRACE, Evergreen columnist
• April 19, 2023
![This is the 2018 Desert Wind Ruah with Yia Yia Nikki’s gyros and greek fries.](https://dailyevergreen.com/wp-content/uploads/2023/04/ggg-806x900.jpg)
Sipping with Grace: Desert Wind Ruah and Yia Yia Nikki’s gyros
JARED GRACE, Evergreen columnist
• April 6, 2023
![This is the 2021 A to Z Wineworks Riesling with the tofu kimchi over rice.](https://dailyevergreen.com/wp-content/uploads/2023/04/2023-04-03-13.24.54-e1680749626808-675x900.jpg)
Sipping with Grace: A to Z Wineworks Riesling with tofu kimchi
JARED GRACE, Evergreen columnist
• April 6, 2023
![This is the 2020 Apothic Crush Soft Red Blend with the shepherd’s pie.](https://dailyevergreen.com/wp-content/uploads/2023/03/2023-03-22-21.14.12-900x675.jpg)
Sipping with Grace: Apothic Crush Soft Red Blend with shepherd’s pie
JARED GRACE, Evergreen columnist
• March 30, 2023
![This is the 2022 Sauvignon Blanc from Whitehaven with the pesto pizza.](https://dailyevergreen.com/wp-content/uploads/2023/03/2023-03-26-14.25.06-900x675.jpg)
Sipping with Grace: Whitehaven Sauvignon Blanc with a pesto pizza
JARED GRACE, Evergreen columnist
• March 29, 2023
![This is the 2021 Ménage à Trois Moscato Sweet White Blend and the crème brûlée.](https://dailyevergreen.com/wp-content/uploads/2023/03/2023-03-05-14-2-900x720.jpg)
Sipping with Grace: Ménage à Trois Moscato with crème brûlée
JARED GRACE, Evergreen columnist
• March 9, 2023
![This is the J. Lohr Cabernet Sauvignon and the oyster mushroom Birria tacos.](https://dailyevergreen.com/wp-content/uploads/2023/03/2023-03-05-14-1-900x720.jpg)
Sipping with Grace: J. Lohr Cabernet Sauvignon with oyster mushroom Birria tacos
JARED GRACE, Evergreen columnist
• March 8, 2023
![This is the Seven Daughters Moscato and the Thai Ginger red curry.](https://dailyevergreen.com/wp-content/uploads/2023/02/2023-02-25-11.17.21-900x675.jpg)
Sipping with Grace: 2021 Seven Daughters Moscato with Thai Ginger’s red curry
JARED GRACE, Evergreen columnist
• March 2, 2023
![This is The Velvet Devil Merlot and the baked pork chops, vegetables and tofurkey.](https://dailyevergreen.com/wp-content/uploads/2023/02/2023-02-24-15.13.27-900x675.jpg)
Sipping with Grace: 2020 Velvet Devil Merlot with roasted pork chops or tofurkey
JARED GRACE, Evergreen columnist
• March 1, 2023
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