The student voice of Washington State University since 1895

The Daily Evergreen

The student voice of Washington State University since 1895

The Daily Evergreen

The student voice of Washington State University since 1895

The Daily Evergreen

Jerk spicy sticky ribs from Vieux Carré, Spokane

A Bite of the Palouse: The Great Restaurant Roundup

CARSON HOLLAND, Evergreen columnist February 17, 2022

Eastern Washington, and more specifically, the Palouse is home to some delicious food and great restaurants.  Recently, I had the opportunity to sample some of this mouth-watering cuisine and write...

The bar at Foundry Kitchen & Cocktails on Dec. 7, 2021, in Pullman.

Good eats for grad families

ANNA MICHALSON and ANNIE HAGER December 9, 2021

Fall commencement means the inevitable arrival of friends and family coming to support their graduating Cougs. It also means there will be lots of mouths to feed.  In order to help our visiting...

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