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The student voice of Washington State University since 1895

The Daily Evergreen

The student voice of Washington State University since 1895

The Daily Evergreen

The student voice of Washington State University since 1895

The Daily Evergreen

The ubiquitous pumpkin spice seems to be everywhere during fall — but it might be time for it to go. From pastries to lattes to Frappuccinos, all things pumpkin-flavored have grown stale and passe.

OPINION: Pumpkin spice has gone too far

JOEY FRANKLIN September 16, 2020

Fall is upon us. Along with the leaves turning brown, Halloween season and the beginning of school comes one more player — pumpkin spice lattes. I have never understood the hype behind pumpkin spice...

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