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The student voice of Washington State University since 1895

The Daily Evergreen
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The student voice of Washington State University since 1895

The Daily Evergreen
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The student voice of Washington State University since 1895

The Daily Evergreen
All wine sale profit will be recycled back into the program.

Squashing grapes: WSU alums create wines

ERIN MULLINS, Evergreen reporter • November 11, 2021

Three friends at WSU Tri-Cities created two different Riesling white wines from grapes harvested on opposite sides of Lake Chelan, showing how location can impact wine taste.  Grapes were harvested...

About 65 classes were approved for in-person instruction in the spring. That is twice the number of classes that were approved this fall, WSU Provost Elizabeth Chilton said.

Student fee reductions, athletics budget proposed at Board of Regents meeting

SYDNEY BROWN and ABBY DAVIS • November 13, 2020

Students may pay about $50 less in student fees for summer 2020 and academic year 2020-21, according to WSU officials during their Board of Regents virtual presentation on Thursday. The university worked...

Researchers in Prosser are developing ways to preserve the quality of wine-making industries by creating ways to prevent grapes from overheating.

Horticulture researchers find ways to combat climate change in vineyards

SYDNEY BROWN, Evergreen reporter • September 15, 2020

As climate change threatens Washington vineyards, a group of viticulture and enology researchers in Prosser are developing ways to preserve the quality of wine-making industries.  Markus Keller, professor...

Andrew Gerow, a senior Viticulture and Enology major, said he helped produce three wines that will be available for purchase: two Rieslings and one rosé.

‘Know your fruit, where it’s coming from’: student describes passion for wine-making

CHERYL AARNIO, Evergreen reporter • May 27, 2020

A WSU Tri-Cities student was shocked to find out he received the Wine Spectator Student of the Year award. “It took a while to comprehend because it was so exciting,” said Andrew Gerow, a senior...

A Master of Science in Kinesiology degree and a Bachelor of Science in Viticulture and Enology degree will be available at WSU in the fall.

Board of Regents approves addition of two new degree programs

JAKOB THORINGTON, Former Evergreen reporter • May 18, 2020

Two new degree programs will be available for students in the fall to help WSU compete with other institutions that have similar programs. On May 8, the Board of Regents voted to establish a Master...

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