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The student voice of Washington State University since 1895

The Daily Evergreen
WSU Winter Session ad
The student voice of Washington State University since 1895

The Daily Evergreen
WSU Winter Session ad
The student voice of Washington State University since 1895

The Daily Evergreen
All content by ANNABELLE HUTSON
Many consumers think meat is the main carrier of E. coli, said Stephanie Smith, a food safety specialist at WSU. However, vegetables like lettuce can also be carriers of the bacteria. Knowing this can help prevent damage, she said.

Study finds not all E. coli is bad

ANNABELLE HUTSON, Evergreen contributor
October 29, 2018
Stripe rust disease is a fungus that affects wheat and barley. In Whitman County, farmers produce millions of bushels of wheat annually and weather conditions provide the perfect climate for disease to flourish.

Research looks for solution to wheat, barley disease

ANNABELLE HUTSON, Evergreen contributor
October 10, 2018
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