The Daily Evergreen

Traditional salmon drying racks are shown in the Native Village of Kokhanok on Lake Iliamna, Bristol Bay, Alaska. Salmon was important to Native Americans’ diets.

Native Americans did not solely eat salmon

KASSANDRA VOGEL, Evergreen reporter April 29, 2021

WSU researchers found that Native Americans had diverse diets that did not rely solely on lean meat, which debunks previous findings that suggested Native peoples’ diets along the Pacific Rim were almost...

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