The student voice of Washington State University since 1895

The Daily Evergreen

The student voice of Washington State University since 1895

The Daily Evergreen

The student voice of Washington State University since 1895

The Daily Evergreen

I got more fries than the three, but you have to keep in mind the *aesthetics*

Bite of the Palouse: Back to Basics, Zip’s style

CARSON HOLLAND, Evergreen columnist November 16, 2022

Sometimes the only thing I want after stumbling out of my room three hours into an essay is some greasy and grimy fast food. While you could go to Mcdonald's, Wendy’s or other boring places, I choose...

Paradise Creek Brewery has food and drinks for all.

Pubs on the Palouse: wine cellar turned to brewery now popular spot in town

ANNIE HAGER November 16, 2022

Pullman's famous, well-loved Paradise Creek Brewery was once a fine-dining wine cellar that operated before 2008. General manager Jonny Handy said when the recession hit fewer and fewer people were...

Customers enjoy food and beverages at Another Round Brewing Company, Nov. 8, in Pullman, Wash.

Pubs on the Palouse: Local craft beer to provide great taste and good times

ANNIE HAGER November 10, 2022

Another Round Brewing Company opened with the motive of changing people's mindsets about beers.  Kit Spelman, Another Round Brewing Company owner and head brewer, said he has always been into craft...

I give the Cubano three thumbs up but the soup was the star

Bite of the Palouse: Serfes Food, a lighthouse of cuisine

CARSON HOLLAND, Evergreen columnist November 9, 2022

Colfax may have limited eateries but Serfes Food comes out swinging for the fences. I have had this spot recommended to me more times than I could count so buckle in (un)faithful readers it is time to...

Dom’s Donuts bringing scary good donuts to the Palouse

Bite of the Palouse: Dom’s Donuts a Frighteningly Good Donut

CARSON HOLLAND, Evergreen columnist November 3, 2022

Need a sweet treat that is not the hoard of fun-sized candy that you have accumulated in your dorm room? Does the scent of fried dough send you into a Halloween haze? Are you impatient with me for asking...

This October, St. Ignatius Hospital’s haunted tours were fully booked once again.

“We have real ghosts.”

GABRIELLE FELICIANO, Evergreen life editor November 3, 2022

Almost every October for the last seven years, St. Ignatius Hospital’s haunted tours have been fully booked for the entire month. This year was no different. In up to six-hour tours, tourists explore...

Customers enjoy food and beverages at Tapped, Nov. 1, in Moscow, Idaho.

Pubs on the Palouse: Tapped has a strong focus on hospitality

ANNIE HAGER November 2, 2022

A group of 16 girls were celebrating their best friend's 21st birthday, and sitting across the taproom, a different group of 14 were celebrating their great-grandmother's 85th birthday. Two women, 64...

In all honesty, though the fries steal the show

Bite of the Palouse: Moscow Alehouse All Around Winner

CARSON HOLLAND, Evergreen columnist October 26, 2022

Our great president Abraham Lincoln once probably said “You can’t really go wrong with ordering a burger.”  I am not one to doubt the fabricated words of a president when it has to do with one...

SugarBabe Bakery offers vegan and allergy friendly foods for a less stress experience.

Defying the odds: Vegan bakery beats pandemic

SAYDEE PHOTHIVONGSA, Evergreen news editor October 26, 2022

For most kids, getting grounded means getting toy privileges taken away. For Melanie Voorhees, her groundings meant she got her oven privileges taken away.  “When I was old enough to use an oven...

Alfonso Ortega works behind the bar at Red Card Pub

Pubs on the Palouse: Red Card Pub named for soccer

ANNIE HAGER October 26, 2022

The couple that owns Red Card Pub had zero experience in the bar and food service industry but were ready to take a risk and create a great experience for Pullman locals.  Greg Sheen, Red Card co-owner...

Daytons Weinard Hotel allows for a more Victorian-style visit.

Victorian hotel in Dayton has welcomed guests for 132 years

GABRIELLE FELICIANO, Evergreen life editor October 20, 2022

Note: This piece was written and shot for the Murrow Rural Reporting Plunge. For more info, please see rural.murrowbpj.com/  For over 130 years, Dayton’s Weinhard Hotel has welcomed guests into its...

A classic that should not be forgotten, especially since it is within walking distance

Bite of the Palouse: Breakfast, Lunch and Dinner Zoe’s is a winner

CARSON HOLLAND, Evergreen columnist October 19, 2022

After a brief hiatus I have returned to find the most affordable and yummiest grub in the Palouse area, and oh have I missed it. Though there are plenty of places I have not been still, I decided to return...

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